Soup of the day
Fresh soup served with home-made bread
A classic Italian appetizer, it is the perfect way to capture the flavours of ripped tomatoes, fresh basil, garlic and extra virgin olive oil
Buffalo mozzarella, fresh ripen tomato, fresh basil and extra virgin olive oil and balsamic
Prawns Pil Pil
Peeled king prawn tails in a home-made tomato, white wine and prawn bisque sauce with fresh chilly, garlic, fresh herbs, served with home-made toasted bread
Slow cooked strips of Striploin steak with a home-made tomato sauce, touch of mascarpone cheese, onions, fresh chilly, served with home-made toasted bread
Selection of Italian cured meats, olives, sun-dried tomatoes and parmesan cheese, served with home-made toasted bread
Pollo di Natale
Free range Chicken breast stuffed with mozzarella and ham in a white wine creamy sauce
Linguine pasta cooked tossed with sauté strips of beef, onions and fresh herbs in our home-made red wine tomato sauce, finished with a touch of mascarpone cheese.
Fish of the day
Please ask your server for the type of fish
Cannelloni ricotta and spinach
Fresh Pasta tubes stuffed with fresh spinach and ricotta cheese, in a bed of tomato sauce and topped with home-made béchamel sauce,served with choice of freshly cut chips or salad.
Striploin Steak ( 5€ supplement )
10 oz Irish Charcoal grilled Striploin, cooked to your liking served with peppercorn sauce and choice of home-made mash or hand cut fresh chips.
Penne Pollo Funghi
Penne pasta served with fillet of chicken breast, fresh mushrooms, garlic, fresh herbs and a creamy white wine sauce and parmesan.